About Farnum Hill CidersRead More...
On Farnum Hill, we use the word “cider” to mean an alcoholic beverage fermented from particular apples, just as “wine” is fermented from particular grapes. (Fresh apple juice is – well – fresh apple juice, or ‘sweet cider.’) Cider is a word that covers an enormous variety of adult beverages made from apples. Our style […]
Fall GROWLER DAYSRead More...
Fall Growler Days and Blue Ox Farm CSA pickups:When the fall retail stand is open, Growler Day turns into ‘Thirsty Thursday’: $2 off growler refills all day at the cider counter. (Any other day, we are happy to refill your growler for full price!) BLUE OX FARM PICKUPS continue each Thursday down in the packing […]
FHC Calories, Gluten, etc.Read More...
Hot times call for dry cider. Wherever cider traditions flourish, the rest of the world drinks 2-3 times more cider in spring and summer than in fall. FYI, Farnum Hill ciders sport between 13 (Farmhouse) and 18 (Kingston Black) gluten-free calories per fluid ounce. Dry white wines average about 25 calories per ounce, and red […]
Picked, that is, as one of “New England’s Best Apple Orchards” which […]
Savvy Farnum Hill followers may have noticed that we’re not producing Summer […]
Well, we’ve been described in quite a few books, but here’s a […]